For the past seventeen years, Chicago Restaurant Week has celebrated the culinary feats and explorations of the city’s best and brightest restaurants, and the beloved event is back for 2024! The 17-day festivity is a celebration of the city’s award-winning culinary scene. From January 19 to February 4, participants will have the opportunity to indulge in an endless list of Chicago’s most delectable eats. Here is our guide to Chicago Restaurant Week 2024.

The flavor-filled event features more than 350 restaurants, representing nearly every cuisine from across the world. Participating restaurants are found in both the city and its suburbs. So, whether you’re in Optima Lakeview, Optima Signature or Optima Verdana, there’s sure to be an abundance of choices around. Each restaurant will feature curated prix fixe menus filled with a variety of tasty eats.

Brunch at Mia Frencasca, Credit: Kurman Communications flickr

The multi-course meals vary in price, costing $25 for brunch or lunch and $42 or $59 for dinner (depending on the location). Many restaurants this year are also continuing to take advantage of both takeout and delivery options for those looking to enjoy their meals from home. 

Whether you’re craving French cuisine from Aboyer in Wilmette, pasta from Mia Francesa in Lakeview, or cocktails and the classics from Current Chicago in Streeterville, there are more than enough options to last you through the full Chicago Restaurant Week experience. It’s a great way to get to know your Chicago communities, and a great way to support local businesses.

For those planning to savor some of the mouth-watering cuisines, Choose Chicago has created a list of participating restaurants, complete with menus and the opportunity to book tables throughout the event. And for those of us unsure of where to start, they have also curated lists of must-try restaurants in and around the city that you can find here.